Number 7 in our list of sustainability related TED Talks, we have Mark Bittman (food writer for NYTimes, author of How to Cook Everything and How to Cook Everything Vegetarian) brings us a very enlightening talk on diet. Specifically, the contemporary western diet and why is bad for the health of both people and the environment.
Bittman approaches the subject of food with love and wit, and makes plain some complex issues of how we arrived at the food system that we have and how we should change our diets to improve both our own health and the environmental impacts of our food systems.
Courtney and I have turned to How to Cook Everything Vegetarian for inspiration in our kitchen for years, and personally came to many of the same conclusions that Mr. Bittman recommends in this talk, but he does such a great job here of summarizing the issues and arriving at the correct conclusions.
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